the script is uneven and weird but I think I just need practice it was honestly better than I expected it to be.
my rose cake first attempt. For the record I hate the Wilton rose it is difficult and when I tried to transfer them to my cake from the wax paper I formed them on they got all smooshed, but my co-workers didn't care they ate it anyway and I got compliments that I don't think I deserved. This cake gave me fits from the initial icing and honestly I'm just glad to have finished it without throwing it away.
And some cuteness I was sick last weekend and had my Missy girl right by my side I think she knows when I don't feel well. Anyway the Mr.snapped this pic and neither me or Missy wanted our picture taken. I thought this was adorable.
Bonus pic: look who I caught getting cake!
for the record he said it was good.
Later Alligators....
Mrs. A
2 comments:
Yeah, You did it. Your rose isn't that bad. Trust me it takes practice. My instructor insisted we use the Wilton ready to use decorating frosting. It helps you get a smooth looking rose without the jagged edges plus the flower lifter helps you transfer onto the cake. Always let your rose crust for a bit before transfering so it won't be too soft. I have such a hard time trying to keep my arm/hand the proper way when you do each petal. I've got a lot more practicing to do.
WOW! Beautiful!!! Great job!
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